Cruise To Lunch

Jump aboard the M V Neptune for a morning to afternoon cruise that is sure to satisfy. The Cruise to Lunch will let you spend the day with two popular Brisbane identities; the M V Neptune and the Breakfast Creek Hotel. Aboard the boat, you’ll cruise past some of the city’s best locations while taking in the beautiful surrounding views from the deck. The sights will be accompanied by informative commentary about the region as well as a morning tea to satisfy your on board cravings. The morning cruise will last for 1.5 hours until you reach your next point of call; the Breakfast Creek Hotel.

The Breakfast Creek Hotel is a popular hotspot for locals and tourists alike and after a short walk from the landing dock, it is where you can enjoy a delicious meal. Plating up a range of dishes such as Rump steak, Panko Calamari and Vegetarian Parmigiana, it will be hard to leave the Hotel with a rumbling stomach. From here you will once again board the MV Neptune to cruise back to the Cultural Centre Pontoon. If you’re chasing a day on the water that incorporates all of Brisbane’s best sights then the Cruise to Lunch with River City Cruises is your go-to experience.

More info

Inclusions

• 3.5 hour sightseeing cruise along Brisbane River to Newstead
• Informative commentary about the history and future of Brisbane
• Complimentary souvenir map
• Free morning tea
• Lunch at the Breakfast Creek Hotel (set menu)

Highlights

• South Bank Parklands
• Kangaroo Point Cliffs
• Storey Bridge
• New Farm Park
• Wonderful Brisbane riverside homes
• Lunch at the Breakfast Creek Hotel; arguably the most famous watering hole in Queensland
• Sample lunch selections (subject to change and seasonality) - Lunch rump, Panko calamari, roasted vegetable strudel, Beer battered barramundi, and Chicken Caesar Salad

Time

• Cruises depart at 10.30am and return at 2pm
• Departs daily from: Cultural Centre Public Pontoon at Southbank

Departure Location

Cultural Centre Public Pontoon in South Brisbane

Sample Menu

• Rump Steak 250g:
• Served with coleslaw, Idaho potato topped with bacon & your choice of mushroom, pepper, chili or Diane sauce (GF)
• Chicken Parmigiana:
• Schnitzel with leg ham, mozzarella cheese, Napoli sauce, coleslaw & chips
• Chicken Caesar Salad:
• Cos lettuce, bacon, croutons, poached egg, Caesar dressing, anchovies, parmesan & chicken (GF alternative)
• Beer Battered Fish & Chips:
• Served with lemon, garden salad, chips & tartare sauce
• Roasted Pumpkin:
• Served with harissa chickpeas, hazelnut dukkha, and citrus vegan mayonnaise (VE, GF, CN)

Booking Information

• Confirmation in the form of a tour voucher will be received at time of booking
• Upon completion of purchase, please print the voucher and present on day of the cruise
• For your information, complete Tour Operator Information including contact details is included on your tour voucher
• Availability was accurate at the time of booking however, is subject to change due to circumstances out of our control. We strongly suggest reconfirming your booking with the tour operator within 24 hours of making your booking and prior to making other travel arrangements DEPARTURE/RETURN LOCATION: Cultural Centre Public Pontoon, South Bank on the river in front of the Cultural Centre